Revo Bake Titan Tilt 30L PRO - Black 220V & 110V
Revo Bake Titan Tilt 30L PRO - Black 220V & 110V
Dough Capacity 20kg (60% hyd.)
Flour Capacity 12.5kg
Bowl Volume 30L
Silent 45-60dB
Motor 1100W (Nominal) 1600W (Peak)
Mixing Speed 38-280rpm
Price is including shipping, all taxes and duties. Delivered to your door.
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Revo Bake Titan Tilt 30L PRO – Ultimate Power for Professional Kitchens
Made on demand – 10-15 days assembly time before shipping!
Perfectly sized for professional bakeries, pizzerias, and high-volume kitchens. Combines quiet operation, easy cleaning, and a removable bowl with the serious performance of a commercial-grade brushless motor, backed by a lifetime warranty.
Engineered for Excellence
Featuring a tilt-head design, removable bowl, and a large digital display. Master any recipe with 11 forward and 9 reverse speeds, switchable °C/°F, a built-in timer, and real-time dough core temperature monitoring. The exclusive auto-shutdown stops the machine when your target dough temperature is reached—guaranteeing perfect results every time.
Power Meets Precision
The spiral hook and L-shaped stretching rod work in harmony to develop a smooth, consistent gluten network without over-tossing. The patented smart control panel lets you adjust speed and time effortlessly, while the reverse function is ideal for biga and low-gluten doughs.
Built to Last
Powered by a premium 1100W (1600W peak) brushless motor with NSK precision bearings, this machine delivers silent, friction-free performance. Backed by a world-leading lifetime motor warranty—it's a long-term investment in quality.
Designed for Everyday Use
- Tilt-head for easy dough removal and large-batch additions
- Removable bowl for prep and cold fermentation in the fridge
- LED lighting, anti-friction legs, and protective mesh for safety
- Quiet operation and dishwasher-safe bowl for effortless cleanup
Versatile & Reliable
Handles low- to high-hydration doughs with ease. Pro tip: aim for a finished dough temperature of 23–26°C.
Technical Specifications
Technical Specifications
Color: Black
Power: 1100W (Nominal) 1600W (Peak) 220V/50HZ or 110V/50HZ
Bowl Capacity: 30 L
Flour Capacity Min/Max: 3000/12500gram
Dough capacity (flour+water): 20 kg (60% hyd.)
Mixing Speed: 38-305 rpm
Bowl Speed: 2-16 rpm
Reverse Mixing Speed: 38-280 rpm
Reverse Bowl Speed: 2-12 rpm
Digital Display: Dough temperature (°F or °C), Speed, Timer, Temperature timer.
Motor Type: Brushless motor
Weight: 85 kg / 187 lbs
Shipping weight in wooden box: 98kg / 216 lbs
Measurements:
Height: 71 cm / 27.95 inches
Length: 73 cm / 28.74 inches
Width: 42 cm / 16.53 inches
** Power Cable:
Fixed cable supplied for either 220V EU (Schuko) or 110V US (3-prong).
Note: For use outside US/CA/EU, user must install correct plug.
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